PREHEAT oven to 375°F.
COMBINE flour, baking soda, and salt in small bowl. Beat butter, granulated sugar, brown sugar, and
vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition.
Gradually beat in flour mixture. Stir in morsels and nuts.Drop by rounded tablespoon onto ungreased baking sheets.
BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheet for 2 minutes; remove to wire racks to cool completely.
Ingredient | Amount |
---|---|
Cocoa Powder | 1 ¼ cups |
Almonds | 1 cup |