Ingredients:

• 2 ¼ cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup (2 sticks) butter, softened
• ¾ cup granulated sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 ½ cups chocolate chips
• 1 cup chopped nuts

Instructions:

PREHEAT oven to 375 ° F.

COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.

BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Optional:

Additional Recipes:

1. allrecipes.com!
2. joyfoodsunshine.com!
3. bettycrocker.com!